A new collection of recipes calls for equal measures of each ingredient. Published: September 21, 2016 at 02:00PM
Read more here from NYT Food
A new collection of recipes calls for equal measures of each ingredient. Published: September 21, 2016 at 02:00PM
Read more here from NYT Food
by ELAINE GLUSAC
via NYT Travel [View HERE](http://ift.tt/2cwLtdf)
by ELAINE GLUSAC
via NYT Travel [View HERE](http://ift.tt/2cwLtdf)
The quality-before-quantity movement has largely taken root at a series of new Miami Beach hotels that host destination cocktail bars. Published: September 18, 2016 at 02:00PM
Read more here from NYT Travel
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A New Wave of Miami Cocktail Lounges Refines the Quaffs
The quality-before-quantity movement has largely taken root at a series of new Miami Beach hotels that host destination cocktail bars.